You can expect a relaxed tasting in good weather on the hotel terrace or in the fine dining restaurant of the Thermalhotel Kemper, directly at the spa gardens in Bad Westernkotten. There are very different whiskies to discover in cask strength from our special 30-litre reserve casks. We will talk about how you can become a cask owner yourself, about the recipes, the warehouses and have plenty of time for personal exchange.

The tasting is accompanied by a finely tuned 4-course menu:

• French bread with tomato garlic cream
• Marinated cranberry salmon with wasabi mayonnaise
• Sweet potato and coconut soup
• Fillet of beef with orange pepper sauce, truffle duchess potatoes & bean bundle
• Strawberry tiramisu with homemade praline

PRICE PER PERSON
89,90 EUR